Acharya Prashant addresses the misconceptions surrounding meat-eating and dairy consumption, refuting the idea that humans have always been primarily carnivores. He explains that while ancient humans had the capacity to eat meat, they were historically hunter-gatherers who relied mostly on plants. The current surge in meat consumption is a relatively recent phenomenon, driven by industrialization and unscientific beliefs about nutrition. He highlights that the meat and dairy industries use their financial and political power to sponsor pseudo-scientific reports to create confusion, much like the tobacco industry did in the past regarding the harms of smoking. He emphasizes that the dairy industry is inseparable from the meat industry and is equally cruel. He points out the absurdity of humans consuming the milk of other species, noting that milk is biologically designed for the offspring of that specific animal, not for humans. Acharya Prashant criticizes the selective use of religious figures to justify meat or milk consumption, arguing that while their spiritual messages are eternal, their dietary habits were products of their specific time and environment. He urges people to focus on the central message of compassion found in all religions rather than using holy names to mask self-interest. To bring about change, Acharya Prashant suggests a multi-pronged approach involving social media, education, and fiscal measures. He advocates for exposing the gruesome reality of animal agriculture to the public, especially targeting the younger generation in schools who are less conditioned. He also calls for the removal of subsidies for meat-eaters, suggesting that the environmental costs of meat production should be reflected in its price through taxation. Ultimately, he views veganism as a spiritual movement of compassion that is essential for the survival of both animals and humanity.